Posted by kellyb on February 17, 2010 under Menu items | 
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Find out what items will be topping the menus in 2010………R&I shares the ingredients, recipes and strategies that will drive menus in the year ahead….
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Posted by kellyb on under Menu items | Comments are off for this article
Check out the most popular items hitting menus this year…..Every two years, R&I asks commercial and noncommercial operators to share what is currently on their menus and what they’re thinking of adding. Here, a snapshot of what’s most-often menued, increasing in sales and gaining interest.
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Posted by kellyb on under Menu items | Comments are off for this article
Read about the newest trend sweeping restaurants across America…..Aramark’s director of culinary systems talks about why braising and smoking will be big in kitchens in the year ahead.
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Posted by kellyb on February 16, 2010 under Menu items | Comments are off for this article
Check out unique twists on a winter classic…..Diners seek cold-weather comfort in steaming sips of sweet, smooth hot chocolate. Find menu…
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